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Open Range Breakfast (Keto Breakfast)

Calories 520 | Total Fat 44g | Net Carbs 4g | Protein 32g

Ingredients: Egg, Camp CaulJica KT (Yambean (jicama), cooked, boiled, drained, without salt, Cauliflower, MCT Oil, Garlic, Oregano, Parsley, Spice), Pork sausage, link/patty, reduced fat, cooked, pan-fried, MCT Oil, Parmesan (Milk, Cheese Cultures, Salt, Enzymes)